Goodness of Both
Our Goodness of Both, is designed for healthy lifestyles. A tasty winning combination of soft and smooth white with all the goodness of wholemeal…Yum!Traditional ingredients and low fat make Goodness of Both a double winner.
Benefits
No Added Sugar
Source of Protein
Source of Fibre
Source of Vitamin D
| Typical Analysis | Per 100G | Per 38g SLICE | % RI* PER SLICE |
|---|---|---|---|
| Energy | 956kJ/228kcal | 363KJ/87Kcal | 4% |
| Fat | 0.6g | 0.3g | 0.3% |
| of which Saturates | 0.2g | 0.1g | 0.3% |
| Carbohydrates | 47.4g | 18g | 7% |
| of which sugars | 3.2g | 1.2g | 1% |
| Fibre | 3.0g | 1.2g | |
| Protein | 9.0g | 3.4g | 7% |
| Salt | 1.1g | 0.38g | 6% |
| Vitamin D | 1µg | 0.38µg | 8% |
Wheat Flour ^ (WHEAT, Calcium Carbonate, Iron, Thiamin, Niacin), Water, Wholemeal WHEAT Flour, Yeast (Yeast, Vitamin D Yeast), Salt, SOYA Flour, Vegetable Oil (Rapeseed), Emulsifiers: E472e, E481, Vegetable Fat (Palm), Preservative: Calcium Propionate (added during hot weather to inhibit mould growth). Flour Treatment Agents: Ascorbic Acid (Vitamin C), L-cysteine.
^Made using EU and non-EU Wheat Flour
Allergen Information
For allergens, including cereals containing gluten, please refer to highlighted ingredients. May contain traces of sesame seed.
